Copyright 2011 Top Shelf Cupcakes| All Rights Reserved.
All flavors can be customized (e.g. frosting colors, fillings
added or removed, etc.)
Have a favorite drink or flavor you don't see here?
Contact us about having it made for you!
Traditional flavors without alcohol are always available,
such as Red Velvet, Vanilla, Pumpkin, Chocolate, etc.
Click here for prices and ordering information.
Flavors of Citrus, Fruit, Summer
Flavors of Coffee, Chocolate, Fall
Kahlua and vodka white cake topped with Kahlua
Guinness stout chocolate cake filled with Irish whiskey
chocolate ganache topped with Bailey's frosting.
Chocolate cake with peanut butter filling topped with
Bailey's & Butterscotch Schnapps frosting and
Amaretto cake with Amaretto-Kahlua frosting topped
with slivered toasted almonds.
Kahlua cake topped with Bailey's whipped cream, chocolate
sauce and Bailey's caramel sauce.
Chocolate & Frangelico cake filled with Nutella and topped
with Frangelico Nutella swiss buttercream.
Chocolate Bourbon cake filled with chocolate-Bourbon
ganache topped with Bourbon buttercream.
Maple Bourbon cake with pecans topped with Maple
& Brown Sugar Bourbon buttercream. Made with pure
Vermont maple syrup.
Chocolate & Merlot cake filled with Concord Grape Jam &
Merlot filling topped with Chocolate Merlot buttercream.
Tequila, lime and Grand Marnier cake filled with fresh
lime curd topped with lime-tequila buttercream frosting.
Lemon and Limoncello cake filled with fresh lemon curd
and topped with Limoncello cream cheese frosting.
Rum pineapple cake filled with coconut pudding topped
with rum cream cheese frosting and toasted coconut.
Rum and banana cake filled with banana pudding and
topped with rum cream cheese frosting.
Orange cake soaked with champagne and topped with
champagne frosting and orange zest.
Orange tequila cake with homemade grenadine topped
with tequila buttercream.
Vanilla cranberry cake topped with pink Cosmopolitan
Prosecco and peach cake filled with peach puree
topped with peachy Prosecco frosting.
Rum and mint cake topped with mint and rum syrup and
topped with rum-lime cream cheese frosting.